Menu — Kejsi Brunch

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ANTIPASTI BETWEEN 2 BREADS ROMAN PASTA BRUNCH DOLCE & SALATO DRINKS DESSERTS

ANTIPASTI

$11

TRUFFLE FRIES

$11

$12

BAKED FETA

With cherry tomatoes and olives. Served with bread.

$12

$13

BRUSCHETTA

Grilled bread with marinated fresh tomatoes, garlic, basil and evoo.

$13

$16

BURRATA

Imported prosciutto crudo and burrata.

$16

Serves two $24 | Serves four $38

TAGLIERE

Selection of imported meats and cheeses.

Serves two $24 | Serves four $38

$28

TAGLIATA DI MANZO

Thick center-cut ribeye on a bed of rucola with shaved Parmigiano Reggiano.

$28

$15

BURRATA SALAD

Spring mix, cherry tomatoes, red onion, burrata cheese, cucumber and balsamic vinaigrette

$15

$15

MEDITERRANEAN SALAD

Spring mix, cherry tomatoes, cucumbers, red onions, feta cheese, pepperoncini, beets and olives

$15

$14

CAESAR SALAD

Romaine lettuce, shaved Parmigiano Reggiano cheese, croutons and housemade Caesar dressing

$14

add grilled chicken

(+6)

add salmon

(+8)

BETWEEN 2 BREADS

$18

SIGNATURE BURGER

8 oz. Wagyu beef, lettuce, tomatoes, onions, housemade bacon jam and Gruyère cheese. Served with fries.

$18

$19

SALMON BURGER

Salmon patty, coleslaw, tomatoes and homestyle spicy sauce. Served with fries.

$19

$17

BEYOND BURRATA BURGER

Beyond patty, arugula, tomatoes, burrata cheese, balsamic glaze and pesto. Served with fries.

$17

$16

PANINO AGRODOLCE

Prosciutto cotto and porchetta, goat cheese, arugula, and fig jam. Served with fries.

$16

$16

PANINO MORTAZZA

Mortadella, burrata cheese and pistachio pesto. Served with fries.

$16

ROMAN PASTA

$18

CACIO E PEPE

Bucatini, Pecorino cheese and peppercorns

$18

$22

LA GRICIA

Mezzi rigatoni, guanciale, Pecorino cheese and peppercorns

$22

$24

CARBONARA

Mezzi rigatoni, guanciale, Pecorino cheese, carbo cream and peppercorns

$24

$24

AMATRICIANA

Bucatini, white wine, San Marzano tomatoes, and guanciale

$24

BRUNCH

$16

AMERICAN BREAKFAST

Two cage-free eggs, choice of pork sausage, veggie sausage or thick cut bacon. Polenta or potatoes. Served with bread.

$16

$17

PROSCIUTTO BREAKFAST

Two eggs softly scrambled with ricotta cheese, imported prosciutto crudo with shaved Parmigiano Reggiano cheese and bread.

$17

$15

UOVA IN PURGATORIO

Two eggs gently poached in homemade spicy tomato sauce. Served with bread.

$15

$13

AVOCADO TOAST

Perfectly poached eggs on top of a grilled croissant and avocado mousse.

$13

$14

BRIOCHE SANDWICH

Double smashed croissant with imported prosciutto cotto, egg, Gruyère cheese and bacon jam.

$14

$18

CROQUE MADAM

Thick cut challah bread, imported prosciutto, cotto cheese and sunny side up eggs topped with cream of Parmigiano.

$18

$17

PETOSKEY OMELETTE

Brie, bacon, caramelized onions, dried cherries with polenta or potatoes. Served with bread.

$17

$18

CHICKEN OMELETTE

Egg white omelette, grilled chicken, shallots, cherry tomatoes, cremini mushrooms and Gruyère cheese with polenta or potatoes. Served with bread.

$18

$15

VEGETARIAN OMELETTE

Shallots, tomatoes, cremini mushrooms and goat cheese with polenta or potatoes. Served with bread.

$15

$16

MEAT OMELETTE

Bacon, sausage, ham and Gruyère cheese with polenta or potatoes. Served with bread.

$16

$29

STEAK & EGGS

Two cage-free eggs, 10 oz. thick center cut ribeye steak with polenta or potatoes. Served with bread.

$29

$26

CAJUN SHRIMP OR SALMON POLENTA

Cooked in a velouté sauce on top of polenta. Served with bread.

$26

$19

BLACK TRUFFLE EGG BENEDICT

English muffin, prosciutto cotto, black truffle and poached eggs topped with truffled Hollandaise sauce. Served with polenta or potatoes

$19

DOLCE & SALATO

Three pancakes dusted with powdered sugar. $12

BUTTERMILK PANCAKES

Three pancakes dusted with powdered sugar. $12

$3

| ADD Chocolate Chips or Homemade Blueberry Compote +

$3

Three pancakes, fresh strawberries, bananas and Nutella drizzled on top, dusted with powdered sugar. $15

NUTELLA PANCAKES

Three pancakes, fresh strawberries, bananas and Nutella drizzled on top, dusted with powdered sugar. $15

Three taco pancakes with fried chicken, scrambled eggs, bacon bits, gruyère cheese and spicy mayo sauce. $19

TACO PANCAKES

Three taco pancakes with fried chicken, scrambled eggs, bacon bits, gruyère cheese and spicy mayo sauce. $19

Three pancakes stuffed with pistachio, gelato and drizzled with pistachio cream. $17

LOVE O’ PISTACHIO PANCAKES

Three pancakes stuffed with pistachio, gelato and drizzled with pistachio cream. $17

Challah bread, pecans, fresh strawberries and blueberries, dusted with powdered sugar. $16

CRÈME BRÛLÉE FRENCH TOAST

Challah bread, pecans, fresh strawberries and blueberries, dusted with powdered sugar. $16

Challah bread, mascarpone cream, strawberry and bananas, dusted with powdered sugar. $18

MASCARPONE FRENCH TOAST

Challah bread, mascarpone cream, strawberry and bananas, dusted with powdered sugar. $18

Belgium waffle, chicken fried to perfection and poached eggs topped with Hollandaise sauce. $19

CHICKEN & WAFFLE BENEDICT

Belgium waffle, chicken fried to perfection and poached eggs topped with Hollandaise sauce. $19

DRINKS

$16

HOUSE COCKTAILS

$16

BANANA BAHLSEN

Gin, Baileys, banana liquor, milk

VODKA SOUR

Vodka, passion fruit, syrup, egg yolk

N°13

Peach vodka, Crodino, tonic

SASHA

Peach vodka, Absolut, elderflower, lemon juice

ELEANOR

Gin, jasmine syrup, cucumber, syrup, lemon juice

CLASSICS

$11

MIMOSA – Orange juice, Prosecco –

$11

$12

HEE-MOSA – Prosecco, vodka, Champagne –

$12

$11

BELLINI – Peach purée, Prosecco –

$11

$11

ROSSINI – Strawberry purée, Prosecco –

$11

$10

APEROL SPRITZ – Aperol, Prosecco, soda –

$10

$10

LIMONCELLO SPRITZ – Limoncello, Prosecco, soda –

$10

$12

TAMARIND SPRITZ – Reposado tequila, tamarind shrub, Prosecco –

$12

$10

ESPRESSO MARTINI – Espresso, vodka, Kahlúa –

$10

$11

BLOODY MARY – House Bloody Mary mix, Absolut –

$11

$11

GIN AND TONIC –

$11

$12

OLD FASHIONED –

$12

$12

SEX ON THE BEACH –

$12

WINE LIST

BIANCHI

$10 / $32

La giaretta, pinot grigio, Veneto, Italia –

$10 / $32

$12 / $34

Tramin, sauvignon Blanc, Val de noire, France –

$12 / $34

$10 / $34

Josh cellars, chardonnay, California, USA –

$10 / $34

$10 / $32

Batasiolo, Gavi, Piemonte, Italia –

$10 / $32

$10 / $34

Ceretto, Moscato d’asti, Piemonte, Italia –

$10 / $34

ROSSI

$10 / $34

Moscato rosso dolce, Lombardia, Italia –

$10 / $34

$10 / $38

F.lli mazzolino, bonarda, Lombardia, Italia –

$10 / $38

$10 / $38

Martini, cabernet sauvignon, California, USA –

$10 / $38

$14 / $40

Zenato, Amarone, Veneto, Italia –

$14 / $40

$90

The prisoner, napa valley, USA – bottle

$90

$125

Hess, cabernet sauvignon, napa valley, USA – bottle

$125

$105

Bruno Grimaldi, Barolo, Piemonte, Italia – bottle

$105

BOLLICINE

$6 / $31

Mionetto, prosecco, Italia –

$6 / $31

$120

Moët & Chandon imperial, champagne, France – bottle

$120

$130

Veuve Clicquot Rosé, champagne, France – bottle

$130

$150

Veuve Clicquot Rosé, champagne, France – bottle

$150

$360

Dom Pérignon, champagne, France – bottle

$360

$240

Perrier Jouet “Belle Epoque”, champagne, France – bottle

$240

BEER LIST

$6

Peroni –

$6

$6

Moretti –

$6

$6

Corona –

$6

$6

Heineken –

$6

Tiramisu – $10

DESSERTS

$10

Limoncello cake –

$10

Location

41170 Hayes Rd

Clinton Township, MI 48038

Hours

Tuesday — Sunday
8am — 4pm

Mondays
closed

Contact

(586) 789-7950

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